Beef Chili Recipe

Beef Chili Recipe

With this Thai beef chili recipe with cashew, you can change the number of ingredients you need. Change the recipe to fit the number of people you want to cook for. You can do this by altering the number of people in the recipe. This will change all of the ingredients and show you what you require.

Authentic Thai Beef Chili Recipe

Thai beef with red chili and cashew

0.0 from 0 votes
Recipe by Chris Cooper Course: MainCuisine: ThaiDifficulty: Easy


Prep time


Cooking time




Total time



Thai beef with red chili and cashew


  • 100 Grams 100 Grams sliced beef

  • 20 Grams 20 sliced onions

  • 10 Grams 10 spring onions, chopped

  • 40 Grams 40 grams cashew nuts

  • 2 2 red chilli, chopped

  • 1 tbs 1 cornflour

  • 1 tbs 1 oyster sauce

  • 1/2 tbs 1/2 Soy sauce

  • 1/2 tbs 1/2 sugar


  • Mix the sliced beef with cornflour and season to taste.
  • Fry the sliced beef in hot oil until lightly browned and cooked thoroughly.
  • Heat oil in a wok and fry sliced onions, red cut chilli, spring onions, cashew nuts, oyster sauce.
  • Add seasoning to taste with sugar and soy sauce.
  • Then add in the fried beef and sauté for two minutes.
  • Serve immediately with steamed white rice

Did you make this recipe?

Tag @yournewfoods on Instagram and hashtag it with #yournewfoods

Like this recipe?

Follow @yournewfoods on Pinterest

Share our recipes with your friends

Follow us on Facebook

Beef Chili Recipe

[We may earn money or receive products from the companies mentioned in this post. This will not affect the price of the product. Medical Disclaimer: All the calculators on this website are for information only. You should talk with your medical professional when seeking advice about a medical condition, new diet, exercise program, or any information gained from this website and its tools/calculators.]