Thai Yellow Curry Paste
Thai Yellow Curry Paste
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Thai Yellow Curry Paste
Course: MainCuisine: ThaiDifficulty: EasyServings
1
servingsPrep time
10
minutesCooking time
0
minutesCalories
272
kcalThai Yellow Curry Paste
Cook Mode
Keep the screen of your device on
Ingredients
15 Grams 15 Kaffir lime skin
9 Grams 9 lemongrass, chopped
10 Grams 10 galangal
50 Grams 50 large dried red chilies without seeds, chopped
1 1 Shallot, peeled
2 2 cloves garlic peeled
1 tbs 1 shrimp paste
1 tbs 1 turmeric
1 tsp 1 salt
Directions
- Add all the ingredients except shrimp paste into a pestle and mortar and pound until smooth paste. You can use a blender and add a little water to ease the grinding.
- Once smooth mix in the shrimp paste.
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Thai Yellow Curry Paste
