Thai Yellow Curry Paste

Thai Yellow Curry Paste

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Thai Yellow Curry Paste

0.0 from 0 votes
Recipe by Chris Cooper Course: MainCuisine: ThaiDifficulty: Easy
Servings

1

servings
Prep time

10

minutes
Cooking time

0

minutes
Calories

272

kcal
Total time

0

minutes

Thai Yellow Curry Paste

Ingredients

  • 15 Grams 15 Kaffir lime skin

  • 9 Grams 9 lemongrass, chopped

  • 10 Grams 10 galangal

  • 50 Grams 50 large dried red chilies without seeds, chopped

  • 1 1 Shallot, peeled

  • 2 2 cloves garlic peeled

  • 1 tbs 1 shrimp paste

  • 1 tbs 1 turmeric

  • 1 tsp 1 salt

Directions

  • Add all the ingredients except shrimp paste into a pestle and mortar and pound until smooth paste. You can use a blender and add a little water to ease the grinding.
  • Once smooth mix in the shrimp paste.

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Thai Yellow Curry Paste

Thai Yellow Curry Paste

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