40 Best Vegetarian Mushroom Recipes – There are plenty of reasons why people choose to eat vegetarian.
Maybe you’re a vegetarian or want to try out new recipes. It’s easy to find vegetarian recipes because most include healthy ingredients and flavors everyone will enjoy.
You can make all kinds of vegetarian dishes at home with simple ingredients.
Many vegetarian foods don’t have animal products, so you can experiment with different combinations until you find something delicious!
This collection of Vegetarian recipes and meal ideas is all based on mushrooms. It contains appetizers, dinners, and step-by-step recipes for making your favorite dishes at home.
Mushroom recipes are a fun way to introduce more flavor, texture, and nutrition into your meals.These simple mushroom recipes have a variety of cooking times.
We have listed this collection of recipes by the total time it takes to make each dish which will ultimately help you to plan your meals depending on the days ahead.
A Great Source Of Vitamins!
Mushrooms are a great source of vitamin D, potassium, B vitamins, and selenium.
Mushroom recipes are perfect for anyone looking to add fiber and protein to their diet while reducing calories.
This vegetable is also naturally low in fat and sodium, making it an excellent food to eat during pregnancy or if you have high blood pressure or heart disease.
Whether you’re cooking for yourself or feeding a crowd during the holidays, these easy vegetarian mushroom recipes are sure to please!
Table of Contents
40. Instant Pot Portobello Pot Roast
This Vegetarian Portobello Pot Roast recipe is made easy in the Instant Pot. One-pot family feast – Rich and good vegan pot roast with red wine vinegar, spices, and vegetables. Super easy recipe – just dump-and-go! If you want, you can even leave out the cornstarch. So hearty, comforting, and delicious!
39. Vegan Stuffed Mushrooms
These delightful mushrooms have a creamy filling with a distinctly cheesy taste, thanks to the nutritional yeast. They make a great appetizer that will please vegans and omnivores, alike!
38. Four Cheese And Mushroom Lasagne Al Forno
Layers of perfect pasta, loaded with four kinds of cheese and full of nutty, creamy, umami flavor, this Lasagne al Forno is the perfect comfort food. You won’t be able to get enough of this stunning lasagne, it’s easy to make and well worth the effort.
37. Instant Pot Mushroom Soup - Vegetarian Mushroom Recipes
Instant Pot Mushroom Soup for cold winter evenings. Comfortingly thick and tasty with an Indian twist!
36. Easy 20 Minute Lentil Risotto - With Sage And Mushroom
Sage, mushroom and a little cashew milk give this delicious mix some depth that can only truly be enjoyed wrapped in the coziest blanket sitting in front of your favorite window.
35. Bean Mushroom Soup - Vegetarian Mushroom Recipes
This meat-free bean and mushroom soup is hearty, healthy and packed with flavor. Even better you can make it on the stovetop, in a slow cooker, or using an Instant Pot and it’s even freezer friendly!
34. Vegan Goulash with Mushrooms and Smoked Tofu
The perfect one-pot wonder, this vegan goulash is rich and smoky, filled with mushrooms, root veg and smoked tofu -what’s not to love!? It’s so easy and delicious and great for filling up the freezer. Keep it simple and serve it alone, or with a slice of buttered sourdough!
33. Gluten Free Cream of Mushroom Soup (Vegan)
An easy recipe for Gluten-Free Cream of Mushroom Soup. This vegan gluten-free cream of mushroom soup is a quick and easy meal or is the perfect replacement for any recipe that calls for the canned version. This soup recipe is also dairy free and vegan!
32. Mushroom Puff Pastry Tart
This cheesy savory mushroom puff pastry tart makes a stunning appetizer that’s super easy to make. The mushrooms are flavored with onion, garlic and marjoram and are baked on a layer of white cheddar cheese. A little bit of sour cream adds a subtle tanginess that balances the rich cheese and pastry perfectly.
31. Ultimate Mushroom Bhaji in 15 Minutes
One of the best thingds about a curry is all of the side dishes! It feels like such a treat to enjoy so many different textures and flavours as part of the same meal. These really are one of the best Mushroom Bhaji.
30. Mushroom curry recipe - Vegetarian Mushroom Recipes
Mushroom curry recipe – a mild flavored gravy made from onion, yogurt and a few spices with sliced mushrooms in it. No tomatoes are used in this gravy unlike normal Punjabi gravies are made. So to get the touch of sour taste yogurt is used instead.
29. Three Cheese White Pizza with Butternut Squash, Mushrooms, & Caramelized Onions
There’s seriously nothing better than a pizza. Cheesy, carby, and topped with whatever you want. Sweet roasted butternut squash, sautéed mushrooms, and caramelized onions meet melty mozzarella, goat cheese, and ricotta and are topped with tons of fresh herbs.
28. Easy Creamy Mushroom Sauce - Vegetarian Mushroom Recipes
This Creamy Mushroom Sauce is versatile and easy with a deep mushroom and garlic flavor. It comes together in just 10 minutes with 5 ingredients and is great served with pasta, rice, gnocchi and more!
27. Easy Creamy Gluten-Free Vegan Mushroom Gravy (Allergy-Free)
An Easy Creamy Gluten-Free Vegan Mushroom Gravy that’s top 8 allergy-free, quick to make, and a perfect recipe for biscuits and gravy or topping your mashed potatoes! This homemade veggie-packed sauce is smooth, full of flavor, and a healthier version of your family’s comforting holiday classic!
26. Mushroom Swiss Quiche - Vegetarian Mushroom Recipes
Mushroom Swiss Quiche is a meatless option (vegetarian) that makes a wonderful breakfast, brunch, lunch or dinner. Served warm or at room temperature, it’s a classy way to enjoy eggs!
25. Crispy Breaded Mushroom Bites In The Air Fryer
Crispy breaded mushroom bites in the air fryer are the perfect appetizers. Made with mushrooms, bread crumbs, and your favorite spices they cook in the air fryer in minutes. The light crust on the outside and the soft warm mushroom bite on the inside make this a great addition to any main course.
24. Vegan Stuffed Portobello Mushrooms
These vegan stuffed portobello mushrooms are an easy, delicious, and flavourful plant-based meal. They’re filling, substantial, and perfect as a first course by themselves or as a main course with some salad. These stuffed mushrooms are impressive enough to serve when entertaining but easy enough to whip up whenever you’re craving them – no special occasion necessary.
23. Creamy Mushroom Zucchini Pasta - Vegetarian Mushroom Recipes
This creamy mushroom zucchini pasta is bursting with flavor while being super cozy at the same time. It combines the wonderful texture of mushrooms with the freshness of zucchini to create a delicious meat-free dinner that’s ready in under 30 minutes.
22. Mushroom Masala - Mushroom Curry
This Mushroom Masala recipe is an easy, delicious Punjabi style one-pot mushroom Curry made with white button mushrooms in a spiced onion-tomato gravy.
21. Air Fryer Jerky - Vegan Oyster Mushroom Jerky
Can an air fryer make jerky? Yes, it can! Unlike classic beef jerky, this vegan mushroom jerky works for most special diets. Vegetarian, gluten-free, low carb and keto dieters can all enjoy this simple air fryer jerky recipe. Learn about the nutritional benefits of oyster mushrooms, where to buy them, and how to make oyster mushroom jerky!
20. Quick Mushroom Pasta
Perfect for a quick deliciously tasty weeknight dinner, our mushroom pasta is a must-make meal that you will love! Creamy and nutty with mushrooms adding a satisfying meaty umami taste, the flavors and textures of this dish work perfectly together. This creamy mushroom pasta recipe can be quickly made in just 25 minutes!
19. Mushroom Fried Rice Recipe - Vegetarian Mushroom Recipes
Mushroom Fried Rice Recipe – QUICK and EASY to make fried rice recipe using mushrooms and red capsicum. This is Indo-Chinese-style mushroom fried rice. If you have cooked rice ready or using the leftover rice then it will take only 10 minutes. Because we are stir frying the ingredients one by one on high flame. So it shouldn’t take much cooking time.
18. Mushroom Pulao (Instant Pot Mushroom Rice)
Mushroom pulao is an Indian mushroom rice recipe that makes for a tasty one-pot brunch or dinner. A simple vegan and gluten-free rice pilaf that comes together in 25 minutes in the instant pot.
17. Easy Mushroom Stock - Broth
This warm and comforting Mushroom Stock recipe is easily made with mushrooms, aromatic vegetables, and seasonings for a flavorful broth that pairs well with many dishes. Use it for soups, stews, sauces, risotto, and more. Freezable.
16. Easy Vegetarian Stuffed Mushrooms
These Easy Vegetarian Stuffed Mushrooms are made with mushrooms, spinach, onion, sweet red pepper, zesty seasonings, Parmesan cheese, and bread crumbs. Then, they’re topped with an extra sprinkle of Parmesan cheese and baked until tender for a great healthy appetizer or side dish for any occasion!
15. Caramelized Mushrooms
Perfectly caramelized mushrooms require you to spend a bit of time at the stove, but the delicious and deeply flavourful results are 100% worth the effort. These golden brown sauteed mushrooms have slightly crispy edges and a satisfying, meaty texture. They’re vegan, paleo diet friendly, and gluten-free.
14. Creamy Mushroom Marsala Pasta
This creamy mushroom Marsala pasta is a delicious vegetarian dish that’s luxurious and simple to make at the same time. A rich, flavorful marsala sauce makes this pasta the kind of gourmet meal that you’ll want to make over and over again.
13. Vegetarian Stuffed Mushrooms With Herbs And Cheese
Easy and tasty recipe of baked stuffed mushrooms with a stuffing of sauteed mushroom stalks, herbs and cheese.
12. Pumpkin and Mushroom Risotto - Vegetarian Mushroom Recipes
Rich and creamy pumpkin and mushroom risotto with fried sage and a pinch of nutmeg. It’s the perfect luxurious vegetarian meal!
11. Air Fryer Breaded Mushrooms
Can you air fry breaded mushrooms? You can, and you definitely should! This homemade air fryer breaded mushrooms recipe is even better than the fried mushroom appetizer from your favorite restaurant. With creamy homemade ranch dip, this one’s going to become your new favorite appetizer. Make your air fryer fried mushrooms oil-free or add a little drizzle of butter. Either way, your taste buds are going to be on cloud nine!
10. Vegan Mushroom Meatballs (Gluten-Free)
If you’re looking for a tasty, filling, gluten-free dinner or lunch idea, give these vegan mushroom meatballs a try. They’re delicious served with pasta and marinara sauce, in sandwiches, or simply eaten on their own. These vegan meatballs are perfect for meal prepping. You can make them in advance and store them in an airtight container in the fridge for up to five days or freeze them for longer-term storage.
9. Vegan Mushroom Stroganoff (Gluten-Free, Allergy-Free)
This easy Vegan Mushroom Stroganoff is made in just 20 minutes! Creamy and hearty, this satisfying meatless dinner is gluten-free, dairy-free, allergy-free, and made in 1 pot with just 8 ingredients! Serve this healthy recipe over your favorite gluten-free pasta, rice, or potatoes for some quick and simple comfort food your family will love!
8. Mushroom Pea Risotto - Vegetarian Mushroom Recipes
Mushroom Pea Risotto is a classic Italian recipe that is simple and delicious. Made with arborio rice, mushrooms, frozen peas, and parmesan cheese, this recipe is perfect for any occasion. Creamy and delicious risotto doesn’t have to be difficult to make or reserved for special occasions. This Mushroom Pea Risotto recipe uses simple ingredients, comes together fast, and is great for weeknight dinners.
7. Broccoli Mushroom Stir Fry
This might not be a traditional stir fry but it’s delish! It’s a great version of broccoli mushroom stir fry with tons and tons of green veggies and nuts. It’s vegan meaty and has a lot of flavor.
6. Vegan Pierogi with Potato, Tofu, and Smoky Mushrooms
These vegan pierogi mimic traditional Polish pierogi ruskie, with mashed potato, tofu cottage cheese, and smoky mushroom bits. Eat them as they are, or enjoy them as fried or baked pierogi!
5. Mushroom Masala (Mushroom Curry) - Instant Pot and Stovetop
Mushroom masala is a delicious vegan addition to your collection of Indian recipes. If you like mushrooms, you will absolutely love this Indian curry made with white button mushrooms, onions, ginger, garlic, tomatoes, cashews and just two common spices.
4. Miso Soup With Shiitake Mushrooms Recipe- Vegetarian Mushroom Recipes
This miso soup with shiitake mushrooms is better than takeout! It’s flavorful and rich. It’s the perfect plant-based replacement for chicken soup. Miso soup is filled with yummy vegetables from the land and sea. The main ingredient miso paste great for gut health since it contains probiotics
3. Chipotle Mushroom Tacos with Pineapple Salsa and Pickled Red Onions
This easy Cranberry Upside Down Cake is the perfect blend of sweet and tart and features a soft and fluffy cake with pudding added. If you love a flavorful, moist cake for the holiday season, this one is for you! Guests won’t be able to resist this cranberry cake that uses fresh cranberries and orange zest. Forget the frosting and serve this upside down cake for Thanksgiving or Christmas dessert with whipped cream. Fall Dessert Recipes.
2. Vegan Mushroom Soup
A combination of dried and fresh mushrooms is what makes this Vegan Mushroom Soup recipe irresistible. It’s so easy, you can enjoy it all year long!
1. Delicious Easy Vegan Stroganoff in 30 Minutes - Vegetarian Mushroom Recipes
This easy vegan stroganoff is perfect for a weekday pick-me-up after a stressful day. It’s ready in just 30 minutes and although it’s actually pretty light, it feels comforting and decadent.
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