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Quinoa Recipe with peanut butter and banana

The Peanut Butter, Banana, and Quinoa Bowl recipe is a nutritious and easy-to-prepare breakfast dish. 

It involves cooking quinoa with soy milk and cinnamon, then adding chia seeds and letting it rest. 

Peanut butter and almond milk are microwaved and mixed with cocoa powder and stevia. 

The dish is served by fluffing the quinoa and topping it with sliced banana and apple. 

This recipe is a healthy choice, providing a good balance of protein, carbs, and fats.

a bowl of quinoa topped with sliced banana and a dollop of peanut butter, garnished with chia seeds and a sprinkle of cinnamon.

For those interested in expanding their culinary repertoire with more plant-based dishes, the collection of vegan recipes available at Your New Foods is an invaluable resource. 

This comprehensive guide offers a variety of recipes, each detailed with full methods and ingredients, perfect for anyone looking to embrace a vegan lifestyle or incorporate more plant-based meals into their diet. 

To explore these delicious and healthy vegan recipes, visit Your New Foods.

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Quinoa Recipe, Peanut Butter, Banana, and Quinoa Bowl​

Recipe by Chris Cooper
0.0 from 0 votes
Course: BreakfastCuisine: AmericanDifficulty: Easy


Prep time


Cooking time





Quinoa Recipe, Peanut Butter, Banana, and Quinoa Bowl​


  • 1 cup 1 uncooked quinoa

  • 1/4 cup 1/4 unsweetened soy milk

  • 1/2 tbs 1/2 cinnamon

  • 1/2 tbs 1/2 chia seeds

  • 2 tbs 2 organic peanut butter

  • 1/2 cup 1/2 unsweetened almond milk

  • 1/2 cup 1/2 raw almond milk

  • 5 Drops 5 liquid stevia

  • 1/2 1/2 Red Apple

  • 1/2 1/2 small Banana


  • In a saucepan bring to a boil, soy milk, quinoa, and cinnamon.
  • Reduce heat and simmer for 10 minutes.
  • Remove from heat and stir in chia seeds.
  • Cover the saucepan with a lid and place aside for 10 minutes.
  • In the meantime, microwave peanut butter and almond milk for 15 seconds on high.
  • Remove and stir until runny.
  • Stir in cocoa powder and stevia.
  • To serve fluff the quinoa with a fork and place into a bowl.
  • Top with sliced banana and apple

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