Vegan Cake Recipes
Get ready for a sweet celebration – there’s a vegan cake recipe here for every occasion.
So whether you’re looking for a quick and easy weeknight dessert or a showstopping centerpiece for your next get-together, one of these recipes is sure to be your new favorite.
From chocolate to gingerbread, we’ve got classic cake flavors and more creative options like a Vegan Biscoff cake with biscoff drizzle and a vegan carrot cake.
If you’re feeling ambitious, try getting fanciful with fun decorations and toppings like colorful sprinkles, fresh flowers, and seasonal fruit.
However, if you’re not the most experienced baker, don’t worry—these recipes are super easy to follow, and we’ve even included step-by-step photographs in some cases to make things extra clear.
Your friends and family will never guess you made this moist, fluffy vegan cake yourself—and they won’t believe it’s vegan when they taste it!
Table of Contents
Vegan And Gluten Free recipes for Cakes
Gluten-Free Coffee Cake loaded with cinnamon streusel! This classic vegan cake recipe is allergy-free, and sugar-free! Baked rich and moist with a dairy-free sour cream and balanced with a decadent and buttery brown sugar cinnamon top and middle layer! A breakfast treat or dessert recipe you will adore!
Decadent and rich this Allergen Friendly Vegan Chocolate Cake is gluten free. It is a moist cake so versatile that can easily be made into top 8 allergen free cupcakes or the base for a trifle.
This vegan plum sponge cake is sweet, fluffy and studded with vibrant tasting South African plums! This cake is completely plant based, gluten free and still super indulgent tasting.
This vegan gluten free chocolate cake with peanut butter frosting is so good, that your friends may start requesting this cake over a regular cake once they tasted it. It is chocolatey, moist, not too sweet, and rich. Made with simple ingredients
Vegan Gluten Free coffee cake! Made without refined sugar! A hot cup of coffee or tea with a slice of warm coffee cake on a weekend morning really is one of the best things ever.
This gluten free and vegan gingerbread apple cake tastes so good. You’ll want to go back for seconds and thirds? With only a few simple ingredients, anyone can make this delicious cake for themselves or as a baked gift when visiting a friend’s house.
Rich, fudgy, and delicious, this Vegan Flourless Chocolate Cake is gluten-free and also kosher for passover! Made with almond flour and two kinds of chocolate, this lush cake is the perfect feels-fancy dessert that’s easy to make at home.
Vegan Cake Recipes
This vegan vanilla sheet cake is reminiscent of the UK’s well-known school dinner cake! A fluffy square sponge cake topped with white icing and sprinkles that tastes delicious served with warm custard!
This vegan chocolate cake is fudgy, super moist, ultra chocolaty and is topped off with an easy whipped chocolate ganache frosting! Can be made gluten-free, whole wheat or with all-purpose flour.
Chocolate Snack Cake, sometimes called “Wacky Cake”, is a simple, dairy-free, cake made from scratch that is perfect for the kids to help with! This rich dessert is made from pantry staples and makes a small cake perfect for those chocolate cravings.
A traditional authentic Lebanese recipe that is the perfect definition of a labor of love, my Lebanese Sfouf (Turmeric Cake) recipe is not one to be missed!
Vegan apple cake is the perfect cake for fall! Fill the house with the smell of cinnamon and apples baking with this easy salted caramel apple upsidedown cake. It’s moist, flavorful, and sure to be a hit with the whole family!
This From Scratch Dark Chocolate Cake is easily made with ingredients that are probably already in your cupboard now! No eggs. No butter. No milk. No kidding! And it’s moist and delicious!
This vegan Biscoff cake is the ultimate treat for Lotus Biscoff fans. It’s easy to make and comes topped with Biscoff buttercream and a drizzle of the spread to turn it into a Biscoff drip cake.
Gently spiced and with a tender crumb, a slice of this Vegan Ginger Cake is the ideal treat to serve in autumn and winter. Subtle hints of orange and almonds add to the flavour and a generous splurge of sweet & zesty orange icing complete the package. Who wants seconds?
All you need is 5 simple ingredients to make this Carlota de limón. It’s sweet, tangy, and layered with thin Maria cookies to give you bursts of flavor in every bite.
Sweet, fluffy, and full of flavor, this Vegan Pineapple Upside Down Cake is soft, buttery, and delightful any time of year. It’s easy to make, will impress your guests, and magically disappears because it’s so good.
Deliciously fluffy eggless chocolate cake with raspberry Swiss buttercream and a dark chocolate ganache glaze. This vegan raspberry chocolate cake is the ultimate layer cake for special occasions.
Learn how to make vegan carrot cake, complete with a dairy-free cream cheese frosting. This cake is moist, sweet, and perfect for Easter, the winter holidays, or whenever you’re craving a homemade dessert.
Vegan Cupcake Recipes
These delicious treats are made with chocolate cake and cherry filling, and they’re topped with luscious buttercream frosting. They’re the perfect dessert for any occasion with no need to share yours!
These Vegan Vanilla Frosted Plum Cupcakes made from South African plums look so beautiful, and are a great way to use some fresh plums. These vanilla plum cupcakes are the perfect sweet treat to make for a partner, family member, or simply just to treat yourself.
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