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How to Make Hanky-Panky Cocktail: Delicious and Refreshing

How to Make Hanky-Panky Cocktail: Delicious and Refreshing

If you’re in the mood for a delightful and refreshing cocktail, look no further than the Hanky-Panky cocktail. 

This classic concoction combines the bold flavors of gin, sweet vermouth, and green Chartreuse to create a delicious and satisfying drink. 

In this article, we’ll guide you through the process of making the perfect Hanky-Panky cocktail, share some interesting history, and offer variations to suit your taste buds.

hanky panky cocktail with orange peel

Ingredients for Hanky-Panky Cocktail

Gin1 1/2 ounces
Sweet Vermouth1 1/2 ounces
Green Chartreuse1/4 ounce
Orange peel or CherryFor garnish
Ice cubesAs needed

These ingredients are the key components that make the Hanky-Panky cocktail so delicious and refreshing.

Benefits of Ingredients

Let’s delve into the ingredients of the Hanky-Panky cocktail and discover what each one contributes to the overall flavor and experience of this delightful drink:

Gin (1 1/2 ounces): Gin serves as the backbone of the Hanky-Panky cocktail, providing a strong and aromatic base. 

Its botanical infusion of juniper berries, coriander, and various herbs and spices adds complexity and depth to the cocktail’s flavor profile. 

The herbal and slightly floral notes from the gin beautifully complement the other ingredients, creating a harmonious balance.

Sweet Vermouth (1 1/2 ounces): Sweet vermouth, a fortified wine infused with herbs and spices, contributes a rich sweetness and a hint of bitterness to the cocktail. 

It provides a velvety texture and a subtle complexity that enhances the overall taste. 

The interplay between the sweet vermouth and gin is what gives the Hanky-Panky cocktail its signature character.

hanky pannky cocktail with a slice of orange

Green Chartreuse (1/4 ounce): Green Chartreuse is the secret ingredient that sets the Hanky-Panky cocktail apart. 

This herbal liqueur, crafted by Carthusian monks in France, imparts a unique and intriguing flavor profile. 

It brings herbal, floral, and slightly spicy notes to the drink, adding layers of complexity and a touch of mystique. 

Green Chartreuse is the element that elevates the Hanky-Panky from a simple cocktail to a true classic.

Orange Peel or Cherry (For garnish): The garnish is not just for aesthetics but adds aromatic depth to the cocktail. 

Expressing the oils from an orange peel over the Hanky-Panky cocktail releases citrusy aromas that tantalize the senses. 

Alternatively, a maraschino cherry can provide a sweet and fruity note that complements the other flavors in the drink. 

Garnishes add the final touch, enhancing the cocktail’s visual and olfactory aspects.

Ice Cubes (As needed): Ice serves a practical purpose in the Hanky-Panky cocktail by chilling and slightly diluting the drink. 

This controlled dilution helps mellow the intense flavors of the gin and Chartreuse while maintaining a refreshing temperature. 

It ensures that the cocktail is well-balanced and enjoyable from the first sip to the last.

Hank-panky cocktail with pieces of orange garnish

In summary, the Hanky-Panky cocktail is a harmonious blend of gin, sweet vermouth, and green Chartreuse, with each ingredient playing a crucial role. 

Gin provides a robust base, sweet vermouth contributes sweetness and depth, and green Chartreuse adds a mysterious herbal complexity. The garnish and ice elevate the sensory experience. 

Together, these ingredients create a delicious and refreshing cocktail, perfect for those who appreciate a well-balanced and intriguing drink.

History of the Hanky-Panky Cocktail

The Hanky-Panky cocktail has a fascinating history. 

It was created by Ada “Coley” Coleman, the head bartender at the Savoy Hotel in London, in the early 20th century. 

Read the full article on the Hanky-Parky Cocktail here.

Hanky panky cocktail on a tray

Variations of the Hanky-Panky Cocktail

While the classic Hanky-Panky cocktail is a delightful concoction, there are several variations you can explore to suit your taste preferences. 

Some enthusiasts like to experiment with the ratio of gin to vermouth or try different gin and sweet vermouth types.

Hanky-Panky Cocktail Garnish

The garnish for a Hanky-Panky cocktail is a matter of personal choice. 

As mentioned earlier, you can use an orange peel for a citrusy aroma or a maraschino cherry for a sweeter touch. 

Some even enjoy it with a simple lemon twist for a tangy twist.

Hanky-Panky Cocktail Glass

Traditionally, the Hanky-Panky cocktail is served in a chilled cocktail glass. 

This elegant choice of glassware enhances the drinking experience and showcases the cocktail’s beautiful color.


The Hanky-Panky cocktail is a timeless classic that continues to captivate cocktail enthusiasts worldwide. 

With its balanced blend of gin, sweet vermouth, and green Chartreuse, it’s a delicious and refreshing drink. 

Whether you’re a seasoned mixologist or a cocktail novice, making a Hanky-Panky cocktail is a delightful journey worth embarking on.

Hanky panky cocktail with slices of orange rind


What does green Chartreuse taste like?
Green Chartreuse has a complex herbal flavor with hints of botanicals and a mild sweetness. It adds a unique depth to cocktails like the Hanky-Panky.

Can I substitute ingredients in the Hanky-Panky cocktail?
While it’s best to stick to the classic recipe for an authentic experience, you can experiment with different gins and vermouths to create variations of this cocktail.

Is the Hanky-Panky cocktail strong?
Yes, the Hanky-Panky cocktail is relatively strong due to its alcohol content. Enjoy it responsibly and in moderation.

Hanky panky cocktail with a wedge of orange


What food pairs well with a Hanky-Panky cocktail?
The Hanky-Panky cocktail pairs wonderfully with appetizers like cheese platters, olives, or even light seafood dishes.

Can I make a non-alcoholic version of the Hanky-Panky cocktail?
While the Hanky-Panky’s unique flavor profile relies on alcoholic ingredients, you can explore alcohol-free alternatives using botanical-based, non-alcoholic spirits.

What kind of glass should I use for a Hanky-Panky?

A Hanky-Panky is typically served straight up in a chilled cocktail glass (coupe or martini glass). The stem allows you to hold the drink without warming it with your hands.

What’s a good gin for this cocktail?

Go for a London dry-style gin like Beefeater, Tanqueray, or Plymouth. The juniper-forward dry gin works nicely with the vermouth and Chartreuse.

Can I make it with vodka instead of gin?

You can try it, but the flavor profile will change significantly. The herbaceous qualities of gin paired with the vermouth and Chartreuse make the Hanky-Panky so delicious.

How to Make Hanky-Panky Cocktail: Delicious and Refreshing

Recipe by Chris Cooper
0.0 from 0 votes
Course: DrinksCuisine: AmericanDifficulty: Easy


Prep time


Cooking time




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  • 11/2 oz 11/2 Gin

  • 11/2 oz 11/2 Sweet Vermouth

  • 1/4 oz 1/4 Sweet Vermouth

  • Orange peel or Cherry (for garnish)

  • Ice Cubes (As needed)


  • Chill Your Glass: Start by chilling a cocktail glass in the freezer. A cold glass will keep your cocktail crisp and refreshing.
  • Measure and Pour: In a mixing glass, measure 1 1/2 ounces of gin, 1 1/2 ounces of sweet vermouth, and 1/4 ounce of green Chartreuse.
  • Stir with Ice: Add ice cubes to the mixing glass and stir gently. Stirring helps blend the ingredients and chill the mixture without diluting it too much.
  • Strain and Serve: Strain the mixture into your chilled cocktail glass. The Hanky-Panky cocktail should have a lovely amber hue.
  • Garnish: To add a citrusy twist, express the oils from an orange peel over the glass, or you can opt for a classic cherry garnish.
  • Enjoy Responsibly: Sip and savor your Hanky-Panky cocktail. It's a cocktail best enjoyed slowly to appreciate the intricate flavors.


  • Tips for Making a Hanky-Panky Cocktail
  • Use high-quality ingredients for the best taste. Fresh gin and quality sweet vermouth are essential.
  • Green Chartreuse is a unique ingredient and a little goes a long way. It adds herbal complexity to the cocktail.
  • Experiment with different garnishes to personalize your Hanky-Panky cocktail. Some enjoy it with a lemon twist for a zesty twist.

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