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Vegan Curries Recipes
Vegan Curries Recipes. Amazing recipes with jackfruit, tofu, chickpeas, mushrooms, lentils, beetroot + much more. Discover your best Vegan Curries Recipes.
29 - Easy, Vegan Thai Green Curry Paste {Vegan Curries Recipes}
The best part of making your own curry paste from scratch is that it hardly takes any effort at all! Once you’ve gathered your ingredients, all that’s required is some minimal chopping, the squeeze of a lime, and a few minutes in a food processor or high-powered blender. Yup, that’s it! Your fresh curry paste is ready to kick up the flavor in all your favorite Thai curry recipes!
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28 - Delicious Indian Vegan Mushroom Mutter (Peas and Mushroom Curry)
This vegan style mushroom mutter is one of the best mushroom curries out there. Knock the restaurant out of the park and give this one a try at home.
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27 - Jackfruit Curry in under 60 Minutes {Vegan Curries Recipes}
This vegan jackfruit curry is entirely plant based, but the jackfruit gives it a lovely ‘meaty’ texture which we can’t get enough of. This recipe has a rogan josh style sauce, which means that it’s rich, tomatoey and mild. Plus, there’s a lot of sauce for you to get stuck into with some naan bread!
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26 - Vegan Spinach & Potato Curry (Saag Aloo) {Vegan Curries Recipes}
This delicious vegan Spinach and Potato Curry is also known as Saag Aloo. (Saag means spinach and Aloo means potato!) It’s super simple to make, as well as being utterly delicious. We often make it as part of our ‘fakeaway’ dinners for when we crave something Indian but also want the benefits of home cooking.
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25 - Indian style scrambled tofu curry | Scrambled tofu matar masala (Vegan)
This quick, easy, nutritious and delicious Indian style tofu curry is a perfect dish even if you dont like tofu. Scrambled tofu cooked with a creamy cashew and poppy seed sauce with an onion and tomato base along with green peas gives a delicious flavor to the usually tasteless tofu.
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24 - Vegan Lentil Curry (Lentil Vegetable Curry) {Vegan Curries Recipes}
Vegan Lentil Curry is a healthful one-pot meal packed with layers of flavor, using ingredients easy to find at your grocery store. Perfect for a meatless Monday dinner!
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23 - Creamy Aubergine (Eggplant) Curry {Vegan, Gluten-Free}
A super creamy Aubergine Curry packed with perfectly balanced flavors and a touch of spice. This filling and comforting eggplant curry is certain to satisfy your comfort food cravings! Vegan and gluten-free.
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22 - Easy Vegan Beetroot Curry {Vegan Curries Recipes}
The key to making this beetroot curry so quick and easy is using pre-cooked beetroot. This is a really cheap ingredient that is readily available at all supermarkets in the UK. Most beetroot curries use raw beetroot, meaning they have to be cooked for a long time. Everything that goes into this curry is pre-cooked, meaning the required cooking is purely for flavour!
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21 - Easy Vegan Chickpea Curry {Vegan Curries Recipes}
This is the easiest Vegan Chickpea Curry you’ll ever make! It calls for pantry staples and it takes 30 minutes on the stove. Plus, it’s full of mouth-watering flavor and it’s all made in one pan, too!
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20 - Vegan Thai Curry with Sweet Potatoes {Vegan Curries Recipes}
Ready for a super quick and easy dinner idea? This vegan Thai curry with sweet potatoes and lentils is one of our faves! Vegan, gluten free, and creamy from the coconut milk – but super filling, too. It’s packed with flavor from spices, coconut milk, and thai basil. And, it comes together in under 30 minutes. Perfect for when you need a hearty meal in no time!
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19 - Easy Vegan Potato Curry
Vegan Curries Recipes – This hearty and delicious Vegan Potato Curry is INCREDIBLY easy to make! Savory, spicy, and with a touch of sweetness, the flavors of this crowd-pleasing potato curry are so yummy. Adjust the spicy level to your taste and have this potato curry recipe on the table in 30 minutes or less!
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18 - Rajma Masala - Vegan Kidney Bean Curry
Rajma masala is a delicious and flavourful curry made with red kidney beans cooked in a luscious onion-tomato base. This popular Punjabi dish tastes best with rice but is also enjoyed with roti too. Rajma-chawal (rajma curry served with steamed white rice) is a classic combination that is loved by all.
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17 - Chickpea and Spinach Mango Curry (vegan)
Comforting and slightly sweet vegan mango curry with chickpeas and spinach. The curry uses simple ingredients and only takes around 30 minutes to make.
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16 - Super Easy Restaurant-Style Vegan Thai Masaman Curry
Masaman curry is delicious and this easy recipe now lets you make that yummy curry in the comfort of your own home.
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15 - Adzuki Bean Coconut Curry (Vegan, Gluten-Free)
Vegan Curries Recipes – An incredibly flavorful coconut curry broth enveloping adzuki beans makes for one filling and healthy meal when served alongside rice or quinoa. This Adzuki Bean Curry is vegan and gluten-free.
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14 - Thai Sweet Potato Curry
Thai Sweet Potato Curry – the perfect weeknight dinner. It’s creamy, satisfying and packed with addictive flavors. Your family will be running to the table!
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13 - Chole With Spinich
Channa masala, or chole, is one of the most popular Indian dishes. For those more familiar with those terms, this recipe is an easy chole recipe. It is found on almost every Indian restaurant menu in the US and every version will slightly vary.
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12 - Aloo Baingan recipe
Turn up the heat with this divine Aloo Baingan recipe. This vegan curry made from eggplants and potatoes loaded with classic Indian spicy flavors, and a super appetizing appearance too. Aloo Baingan masala is an authentic Indian and Pakistani eggplant curry cooked in no hard-to-find aromatic and spicy flavors. In the Hindi/Urdu language potatoes known as aloo and Eggplants are baingan. Thus Aloo baingan is potato and eggplant curry. You will find it so simple to make but flavors will surely blow your mind!
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11 - Sweet Potato Chickpea Curry
Vegan Curries Recipes – This sweet potato chickpea curry is a bowl of cozy, comforting curry. It’s the perfect mix of sweet and spicy curry flavors with a creamy coconut milk base. Plus it’s easy to make: it’s ready in only 25 minutes and uses simple ingredients.
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10 - Vegan Shahi Korma with Tofu
This vegan shahi korma makes the perfect weeknight meal, coming together in just 30 minutes. With tofu, peas, and a deliciously spiced sauce, this curry is rich, creamy and not without flavour! A healthy, gluten free vegetarian recipe, this is a tasty dinner idea for your next Meatless Monday.
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9 - Chickpea Spinach Curry (Vegan & Nutritious Curry)
Chickpea Spinach Curry – quick, easy, gluten-free, nutritious and vegan curry made with minimal spices in a tomato-based sauce. This delicious and nutritious curry gets ready in less than 20 minutes and makes a great wholesome midweek meal. Chana Palak goes well with rice or any flatbread.
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8 - 10-Minute Coconut Yogurt & Chickpea Curry (Gluten-Free, Vegan)
Curry in a hurry! A quick & easy 10-Minute Coconut Yogurt & Chickpea Curry that’s loaded with veggies, is gluten-free, vegan, & top-8 allergy-free! Served with rice and quinoa, this recipe makes a perfect meal for two or prepped for make-ahead lunches!
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7 - Instant pot Aloo Gobi – Vegan Cauliflower Potato Curry
Instant Pot Aloo Gobi is an easy and versatile curry to make for a quick dinner. This curry is vegan, gluten-free and loaded with the goodness of vegetables. It is best paired with hot rotis or simple jeera rice.
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6 - Vegetable Tikka Masala in 30 minutes
Vegetable Tikka Masala is a perfectly creamy curry with a hint of spiciness and warming flavours. Bake the marinaded cauliflower in the oven to really bring out the delicious flavours!
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5 - Lentil Koftas with Tomato Curry Coconut Sauce
I am a big fan of spices, curry and making my own patties. So these mixed Lentil Koftas with Tomato Curry Coconut sauce were a joy to make. I use mixed lentils to give a range of textures to the koftas, which are full of flavour from the spices (they could even be eaten on their own in a sandwich without the sauce). The tomato curry is creamy from the coconut milk, with its spices contrasting beautifully with the koftas. These ‘meaty’ lentil koftas with the creamy sauce are the perfect combination.
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4 - Aubergine Coconut Curry with Peanut Butter
This aubergine coconut curry with peanut butter is a creamy delight that makes the perfect comfort meal any day of the week. Ready in just 30 minutes, this vegan aubergine curry goes great over your rice of choice, quinoa, or cauliflower rice for a gluten-free option.
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3 - Creamy Vegan Thai Red Curry with Tofu
This creamy and rich vegan Thai red curry with tofu is a great hearty dinner to have! Easy to make and ready in 45 minutes.
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2 - Easy Vegetable Bhuna
Vegetable Bhuna is a great choice for dinner if you’re looking for a curry with a lovely thick sauce, with plenty of flavour. People tend to have pretty strong views on whether Bhuna is actually a ‘real’ curry, as technically Bhuna is the name for the style of cooking, and not the dish itself. The Bhuna technique originated in Bangladesh and the Bengal area of India, and it involves frying spices, usually ginger, garlic and shallots, in hot oil until they form a paste. This paste give the dish its flavour.
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1 - Vegan Tofu Massaman Curry
This delicious vegan tofu massaman curry is a one-pot meal with complex flavours. A fusion of Thai and Indian cuisines, massaman curry is sweet and spicy at the same time. It’s loaded with crispy tofu and veggies simmered in a coconut and peanut curry sauce for an incredibly aromatic dish.
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Vegan Curries Recipes
