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Pumpkin Spice Latte Recipe: Fall’s Favorite Homemade Delight

Pumpkin Spice Latte Recipe: Fall’s Favorite Homemade Delight

Are you ready to savor the delightful flavors of fall? Look no further than our homemade Pumpkin Spice Latte. 

In this article, we’ll explore what makes this cozy drink so beloved, why you should consider crafting it in your own kitchen, and provide you with the full recipe.

What is Pumpkin Spice Latte?

The Pumpkin Spice Latte, or PSL for short, is a beloved autumnal beverage that combines the rich, comforting taste of coffee with the warm, spiced flavors of pumpkin pie. 

It’s the perfect blend of espresso, steamed milk, pumpkin puree, and a medley of spices, often topped with a dollop of whipped cream.

Pumpkin Spice Latte

Why is the Pumpkin Spice Latte So Popular?

Pumpkin Spice Latte has become an iconic seasonal beverage for several reasons. 

Firstly, it captures the essence of fall, making it a comforting choice as the weather turns cooler. 

Secondly, its sweet and spicy flavors create a delightful contrast that appeals to a wide range of taste buds. 

Lastly, the sheer nostalgia and association with cozy sweaters and falling leaves make it a seasonal must-have.

Pumpkin Spice latte in a mug with cream

Benefits of Making Pumpkin Spice Latte Recipe at Home

When you make Pumpkin Spice Latte at home, you enjoy several benefits. 

You have control over the quality of ingredients, can adjust sweetness to your liking, and save money compared to coffee shop prices. 

Plus, it’s an enjoyable activity that brings the comforting aroma of fall into your kitchen.

Pumpkin Spice in mug elevated view

Ingredients

QuantityIngredient
2 tablespoonsPumpkin puree
1/2 teaspoonPumpkin pie spice
1/2 teaspoonGround cinnamon
1/4 teaspoonGround nutmeg
1/4 teaspoonGround cloves
1 cupStrong brewed coffee
1 cupMilk (any type you prefer)
2 tablespoonsSugar (adjust to taste)
1/2 teaspoonVanilla extract
Whipped cream(optional, for topping)
Pumpkin puree

Preperation and Servings Pumpkin Spice Latte Recipe

Cooking Time

The cooking time for this Pumpkin Spice Latte recipe is approximately 10 minutes. Here’s a breakdown of the steps:

  1. Preparation (5 minutes): In this phase, you’ll gather your ingredients and set up your workspace. It includes measuring out the pumpkin puree, spices, coffee, and milk. This step also involves preparing your sugar, vanilla extract, and optional toppings like whipped cream.

  2. Cooking (5 minutes): You’ll start cooking once your ingredients are prepped. You’ll combine the pumpkin puree, pumpkin pie spice, cinnamon, nutmeg, cloves, and sugar in a small saucepan over low heat. This mixture will infuse with the spices and pumpkin flavors for a few minutes.

  3. Blending (1-2 minutes): After heating the pumpkin spice mixture, you’ll add brewed coffee and milk, stirring continuously until the mixture is well combined. It should take around 1-2 minutes to mix everything thoroughly.

  4. Final Touch (1-2 minutes): You’ll remove the saucepan from the heat, stir in the vanilla extract, and transfer the spiced latte to your favorite mug. You can top it with whipped cream and garnish with extra spices or caramel sauce if desired.

Marshmellows for a Pumpkin Spice latte in a mug
 

Preparation Time

The preparation time, as mentioned, is about 5 minutes. 

During this phase, you’ll gather and measure your ingredients, ensuring that everything is ready for cooking. 

This includes opening cans, measuring spices, brewing coffee, and having your milk and toppings at the ready.

From the start of preparation to the final touch, you can expect to spend around 10 minutes creating your Pumpkin Spice Latte. 

This makes it a quick and satisfying option for enjoying the cozy flavors of fall without much effort.

Servings

This recipe yields 1 serving.

ground cinnamon

Hints and Tips

  • For a dairy-free option, use almond, soy, or oat milk.
  • Adjust the sweetness to your preference by adding more or less sugar.
  • Experiment with different spice ratios for a personalized flavor.
ground nutmeg

Variations of Pumpkin Spice Latte Recipe

  1. Iced Pumpkin Spice Latte: Brew extra-strong coffee, let it cool, and pour it over ice for a refreshing twist.

  2. Pumpkin Spice Chai Latte: Replace the coffee with chai tea for a spicier version.

ground cloves

Serving Suggestions

Strong brewed coffee

Nutrition Values

 

NutritionAmount per Serving
Calories200
Total Fat5g
Saturated Fat3g
Cholesterol20mg
Sodium70mg
Total Carbohydrates35g
Dietary Fiber2g
Sugars28g
Protein5g
Milk

Difficulty Level

Easy – Creating this delightful fall beverage is a breeze, making it a perfect choice for both beginners and seasoned home cooks. 

It requires basic cooking skills and minimal preparation.

sugar

Storage

Storage Options

You can store any leftover Pumpkin Spice Latte in the refrigerator for up to 2 days. However, it’s best enjoyed fresh for the fullest flavor.

Vanilla extract

History

History and Fun Facts

The Pumpkin Spice Latte debuted at Starbucks in 2003 and quickly became a seasonal sensation. 

Since then, it has inspired countless variations and homemade recipes.

Some even believe that pumpkin spice has been used in culinary traditions for centuries, making this drink a delightful link to the past.

Marshmellows for a Pumpkin Spice latte in a mug

Conclusion

As the leaves turn vibrant shades of orange and red, there’s no better way to embrace the beauty of fall than with a homemade Pumpkin Spice Latte.

Whether you’re sipping it in front of a crackling fire or enjoying it on a crisp autumn morning, this seasonal favorite will warm your heart and taste buds. 

So, grab your ingredients, follow our easy recipe, and savor the essence of fall, one delightful sip at a time.

Whipped cream

FAQs

Frequently Asked Questions (FAQs)

Can I make a vegan version of this latte?

Absolutely! Substitute dairy milk with your favorite plant-based milk, and use a dairy-free whipped topping.

Can I use canned pumpkin instead of pumpkin puree?

Yes, canned pumpkin works just as well.

How can I make it less sweet?

Adjust the sugar quantity to suit your taste or use a sugar substitute.

What type of coffee should I use?

Choose a strong brew, such as espresso or dark roast, for the best flavor.

Is there a caffeine-free option?

You can use decaffeinated coffee or herbal tea instead of regular coffee.

Pumpkin Spice Latte in brown mug elevated view

 

Can I make a large batch for a crowd?

Certainly! Multiply the ingredients to match the number of servings needed.

Can I use fresh pumpkin instead of canned puree?

Yes, roast and puree fresh pumpkin for a unique twist.

How do I make it spicier?

Adjust the spice quantities or add a pinch of cayenne for a kick.

What’s the best way to froth the milk?

Use a milk frother or heat the milk separately and whisk vigorously.

Can I make this without any added sugar?

You can omit the sugar or use a sugar substitute for a healthier option.

Pumpkin Spice Latte Recipe: Fall's Favorite Homemade Delight

Recipe by Chris Cooper
0.0 from 0 votes
Course: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

10

minutes
Calories

200

kcal
Total time

0

minutes

Savor the essence of fall with our Homemade Pumpkin Spice Latte. This beloved seasonal beverage blends rich espresso with the comforting warmth of pumpkin pie spices. It's a symphony of flavors featuring cinnamon, nutmeg, cloves, and real pumpkin puree. Whether enjoyed on a crisp morning or by the fireplace, our latte offers the flexibility to adjust sweetness and milk preference. With just 10 minutes of preparation, you can embrace the magic of autumn in every sip.

Ingredients

  • 2 tbsp 2 tbsp Pumpkin puree

  • 1/2 tsp 1/2 tsp Pumpkin pie spice

  • 1/2 tsp 1/2 tsp Ground cinnamon

  • 1/4 tsp 1/4 tsp Ground nutmeg

  • 1/4 tsp 1/4 tsp Ground cloves

  • 1 cup 237 g Strong brewed coffee

  • 1 cup 236.59 ml Milk (any type you prefer)

  • 2 tbsp 2 Sugar (adjust to taste)

  • 1/2 tsp 1/2 tsp Vanilla extract

  • Whipped cream (optional for topping)

Directions

  • Whisk together the pumpkin puree, pumpkin pie spice, cinnamon, nutmeg, cloves, and sugar in a small saucepan over low heat.
  • Add the brewed coffee and milk to the saucepan and stir until well combined. Heat until hot, but do not boil.
  • Remove from heat, stir in the vanilla extract, and pour the mixture into your favorite mug.
  • Top with whipped cream, a pumpkin pie spice sprinkle, or a caramel sauce drizzle if desired.

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Pumpkin Spice Latte

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