Indian Recipes For Bread – Indian bread is integral to Indian cuisine. Almost all Indian meals will have bread with them, from breakfast to dinner.
Different types of bread are prepared and eaten depending on the region and occasion.
In this article, we have listed some of the most popular and easy-to-make Indian bread recipes. These include:
– Roti Chapati
– Puri
– Paratha
– Bhatura
– Methi Thepla
– Pav Bread
– Naan Bread
These Indian bread recipes appear by cook time so that you can choose the bread depending on your spare time.
But remember, some of this time is for proving the bread. So, you may want to make time for your favorite bread recipe.
Table of Contents
Indian Bread Recipes 30 Min Total Cook Time
Roti Chapati
Roti, also known as chapati or phulka is an unleavened Indian flatbread made with stoneground whole wheat flour or atta. Check out how to knead soft roti dough in a bread maker or food processor and make round roti easily.
Puri Recipe (Poori)
The only poori recipe you’ll ever need! The puri turns out slightly crisp, soft and fluffy every time. Plus, they are not oily at all. It’s easy to prepare and you’ll learn all the tips and tricks to perfect them.
Flaky Flatbread (Laccha Paratha)
Flaky Indian flatbread or laccha paratha is a vegan, multilayered, unleavened, Indian bread. It is served in restaurants with Indian cuisine. Flaky flatbread is easy to make at home and you can also make ajwain paratha by adding carrom seeds.
Zucchini paratha (Zucchini flatbread)
This Zucchini paratha is an easy and quick flatbread with Zucchini, whole wheat flour, and Indian spices. Zucchini flatbread will taste good even after it turns cold and hence good for breakfast or lunch box.
Indian Bread Recipes 40 Min Total Cook Time
How To Make Multi-Grain Chapati or Roti
Chapati or Roti is an unleavened flatbread that is made almost every day in most Indian households. It is a popular staple food that is served for Breakfast, Lunch, or Dinner, and doesn’t take too long to make!
Indian Bread Recipes 45 Min Total Cook Time
Spinach paratha (Palak Paratha)
Are you looking for healthy spinach recipes? Make this spinach paratha for your breakfast or lunch or dinner, and up your veggies intake. So simple to make and can also be stored for a day or so. Spinach paratha (usually called palak paratha) are simple and healthy flatbread made with spinach, whole wheat flour, and Indian spices. Have them instead of regular roti to make your lunch or dinner more healthy.
Indian Bread Recipes 55 Min Total Cook Time
Bhatura Recipe - How to make Bhature for Punjabi Chole Without Deep-Frying
This bhatura recipe with curd is perfectly crunchy and golden on the outside while being soft on the inside! Easy to prepare, all you will need to start knitting this glorious Indian bread, are a few dry ingredients, yogurt and oil, and a large bowl; as this recipe uses baking powder and baking soda rather than yeast, both preparation and resting time are reduced.
Poori (Puri) - Deep Fried Puffy Indian Bread
Poori or puri is Indian deep fried puffy bread made with whole wheat flour. Learn how to make dough in a food processor or a bread machine, how to roll poori in poori press, and make puffy deep fried bread.
Sweet Beetroot Puris - Hidden Veggie Recipe
Puris are tasty, but not really healthy as foods go. To add a touch of healthiness to the deep-fried Indian flatbreads, make these beetroot puris.
Indian Bread Recipes 1H Total Cook Time
Lachha Paratha
Lachha paratha is a popular north Indian flat bread made with whole wheat flour. This multi layer flaky, yet soft paratha is made by creating many pleated folds while rolling the paratha.
How to make Methi Thepla
Methi thepla is a popular flatbread from Gujarat, prepared using whole wheat flour along with spices and fenugreek leaves. Thepla is a popular spiced flatbread from Gujarat. Normally, thepla dough is prepared using wheat flour, a portion of gram flour, mix of spices and little bit of curd or yogurt. This sounds quiet similar to masala paratha except the presence of gram flour and curd. You can also use millet flours to prepare thepla.
Palak Lachha Paratha
Palak lachha paratha is made by adding spinach puree to atta dough. These parathas are very healthy as they are made with spinach and whole wheat. Lachha parathas are multi-layer flaky, yet soft paratha made by creating many pleated folds while rolling the paratha.
Tandoori Roti Recipe
Tandoori Roti Recipe – As the name says, it should be made into the tandoor (clay oven). But at home because of unavailability of the tandoor, we are making these Tandoori Roti on Tawa.
Green Peas Paratha - Matar Paratha
Green peas paratha or matar paratha is a delicious Indian flatbread made with atta and green peas filling. They are perfect for breakfast and lunchboxes. Read on for ingredients, serving suggestions, tips, and tricks to make these delicious peas parathas at home.
Indian Bread Recipes 1H 40Min Total Cook Time
Garlic Naan
This soft, chewy Indian-style flat bread with a brushing of garlic butter on top is perfect to dip into curries or even enjoy alone. It’s so simple to make and so easy to get addicted to.
Indian Bread Recipes 1H 50Min Total Cook Time
Instant Pot Naan Bread
Instant Pot Naan Bread is a breeze to make at home! Soft, pillowy in texture with beautiful brown blisters on the surface. Use the Instant Pot to proof the naan dough, and use a cast iron pan to cook the naan perfectly every single time!
Indian Bread Recipes 2H Total Cook Time
Pav - How to make soft pav bread at home
Pav is an Indian bread made with very basic ingredients. Follow this easy recipe for the softest, pillowy pavs, that you can make easily at home. ‘Pav’ is the soft, pillowy bread rolls that is served with the popular Indian Pav Bhaji, and traditional bread made in local bakeries in India.
One Pot Chicken Parmesan Pasta
This Garlic Naan From Scratch is an Indian flatbread that is incredibly easy to make, soft and chewy, topped with garlic and butter and a delicious side to any meal with a sauce to sop up!
Indian Bread Recipes 2H 35Min Total Cook Time
Homemade Garlic Naan Recipe {Indian Bread}
Perfect Homemade Garlic Naan Bread! This restaurant style easy garlic naan recipe is a must-try recipe! Plus, you don’t need a tandoor (clay oven) to make it at home. You will get soft, fluffy texture with the right amount of garlic and cilantro flavor.
Indian Bread Recipes 2H 40Min Total Cook Time
How to Make Naan Bread At Home
Learning how to make naan bread at home doesn’t need to be complicated. This homemade naan bread recipe is so easy to make, and you can use it in so many different ways. You will never want to buy it again.
Make it easy to find these Indian Recipes For Bread again by saving the below image to your Pinterest account.
