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Easy Air Fryer Teriyaki Salmon: Quick & Delicious Recipe

What is Easy Air Fryer Teriyaki Salmon?

Easy Air Fryer Teriyaki Salmon is a delightful dish that combines the rich flavors of teriyaki sauce with the healthy, omega-3 rich salmon, all cooked in an air fryer for convenience and a healthier approach to frying.

Why is Easy Air Fryer Teriyaki Salmon so Popular?

This dish is famous for its simplicity and the perfect blend of savory and sweet flavors. 

The air fryer method adds a unique texture, making the salmon crispy on the outside and tender on the inside.

What are the Benefits of Making Easy Air Fryer Teriyaki Salmon at Home?

Making this dish at home allows for control over ingredients, ensuring a healthier meal. 

It’s also a quick and easy way to enjoy a gourmet-style dish, perfect for busy weeknights or impressing guests.

Air Fryer Teriyaki Salmon, elegantly presented with a glossy teriyaki glaze on top.


Salmon Fillets4 pieces
Teriyaki Sauce1/2 cup
Garlic, minced1 clove
Ginger, grated1 teaspoon
Sesame SeedsFor garnish
Green Onions, choppedFor garnish
showcasing all the ingredients for Air Fryer Teriyaki Salmon arranged beautifully.

Preperation and Servings

  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 4

What Each Ingredient Adds to the Recipe

  • Salmon Fillets: Rich source of Omega-3s, provides the main texture and flavor.
  • Teriyaki Sauce: Adds a sweet and savory glaze.
  • Garlic and Ginger: Provide aromatic flavors.
  • Sesame Seeds and Green Onions: Enhance the dish with a crunchy texture and fresh taste.
4 salmon fillets, each about 6 oz, displayed elegantly on a white plate.

Hints and Tips

  • Preheat your air fryer for a more even cook.
  • Don’t overcrowd the air fryer basket to ensure each salmon piece gets crispy.
  • Brush salmon with extra sauce halfway through for more flavor.
Teriyaki Sauce in a small bowl.


  • Spicy: Add a teaspoon of chili flakes to the sauce.
  • Citrusy: Include a tablespoon of orange juice in the marinade.
a single clove of garlic, minced finely, displayed on a small white dish.

Serving Suggestions

Nutrition Values

freshly grated ginger, presented in a small, elegant bowl.
  • Calories: 280 per serving
  • Protein: 23g
  • Carbohydrates: 10g
  • Fat: 15g
a small dish filled with sesame seeds, ready for garnishing

Difficulty Level

  • Level: Easy. This recipe is perfect for beginners, requiring minimal preparation and cooking skills.
a small bunch of green onions, chopped and ready for use as a garnish.


  • Store in an airtight container for up to 3 days in the refrigerator.
a beautifully plated Air Fryer Teriyaki Salmon, showcased with a vibrant teriyaki glaze.

History of Easy Air Fryer Teriyaki Salmon

The dish is a modern twist on traditional teriyaki salmon, adapted for the air fryer to suit contemporary, health-conscious lifestyles.

a delicious plate of Air Fryer Teriyaki Salmon, creatively presented with a glossy teriyaki glaze.


Easy Air Fryer Teriyaki Salmon is a quick, delicious, and healthy meal option, perfect for any day of the week.

Air Fryer Teriyaki Salmon, elegantly presented with a glossy teriyaki glaze on top


Can I use frozen salmon for this recipe?

Answer: Yes, frozen salmon can be used in this recipe, but it should be completely thawed before cooking. 

Thawing ensures even cooking and allows the salmon to absorb the flavors of the teriyaki marinade fully.

Is this recipe gluten-free?

Answer: This recipe can be made gluten-free by selecting a gluten-free teriyaki sauce. 

It’s also important to check other ingredients to ensure they meet gluten-free standards.

What's the best way to reheat leftover salmon?

Answer: The best way to reheat leftover salmon is to gently warm it in the air fryer at 350°F (175°C) for a few minutes. 

This method helps maintain the moisture and texture of the salmon.

Can I use a different fish for this recipe?

Answer: Absolutely! This recipe is versatile and can be adapted to different types of fish. 

Try it with air fryer cod recipes or air fryer tilapia recipes for a delicious variation.

Is air fryer salmon healthier than pan-fried?

Answer: Yes, air-frying salmon is a healthier option compared to pan-frying. 

Air frying uses significantly less oil, reducing the overall fat content while still delivering a crisp texture and rich flavor.

Can I add vegetables to the air fryer with the salmon?

Answer: Yes, adding vegetables to the air fryer and salmon is an excellent meal preparation. 

Vegetables like air fryer cauliflower can be cooked alongside the salmon for convenience and added nutrition.

Where can I find more air fryer recipes?

Answer: Our website offers extensive air fryer recipes suitable for various tastes and preferences. 

Check out options like air fryer chicken recipes or air fryer dessert recipes for more culinary inspiration.

an appetizing serving of Air Fryer Teriyaki Salmon, impressively plated with a lustrous teriyaki sauce.

More Than Just a Recipe: A Culinary Journey

Embracing Variety in Your Kitchen

Your air fryer is a gateway to experimenting with a multitude of recipes. From savory air fryer chicken wings to sweet air fryer donuts, the possibilities are endless.

The Joy of Cooking with Air Fryers

Cooking with an air fryer isn’t just about convenience but exploring new culinary techniques. 

Whether you’re a beginner or a seasoned chef, recipes like air fryer recipes for beginners can offer new experiences and flavors.

The Evolution of Air Fryer Recipes

Air frying has revolutionized our cooking, offering a healthier alternative to traditional frying methods. 

Dishes like Easy Air Fryer Teriyaki Salmon are the beginning of this culinary evolution.

Looking Ahead: The Future of Air Fryer Cooking

As air fryers become more popular, we’ll see a continued growth in innovative and diverse recipes. 

For more inspiration keep an eye on our air fryer chicken nugget recipes and air fryer side dishes 

Final Thoughts: Celebrating Flavor and Health

In conclusion, Easy Air Fryer Teriyaki Salmon represents the perfect blend of health, convenience, and taste. We hope this recipe inspires you to explore more air fryer dishes and enjoy the simplicity and flavor they bring to your table.

Remember, your air fryer is a tool for culinary creativity. Explore, experiment, and most importantly, enjoy the journey!

Join Our Culinary Community

For more delicious recipes, tips, and cooking inspiration, don’t forget to explore our website. Your next culinary adventure awaits!

Easy Air Fryer Teriyaki Salmon: Quick & Delicious Recipe

Recipe by Chris Cooper
5.0 from 1 vote
Course: MainCuisine: JapaneseDifficulty: Easy


Prep time


Cooking time




Total time



Easy Air Fryer Teriyaki Salmon: A Quick and Flavorful Delight
Discover the ease and delectable taste of our Easy Air Fryer Teriyaki Salmon. This quick and straightforward recipe transforms fresh salmon fillets into a culinary masterpiece with just a few ingredients and your trusty air fryer. Each salmon piece is marinated in a savory blend of teriyaki sauce, garlic, and ginger, then air-fried to perfection, achieving a beautifully crisp exterior and a moist, flaky interior. Topped with a sprinkle of sesame seeds and fresh green onions, this dish is a feast for the taste buds and a visually appealing meal perfect for busy weeknights or a special dinner at home. Healthy, delicious, and ready in minutes, this teriyaki salmon will become your new go-to recipe for a quick and satisfying meal.


  • 4 pieces 4 pieces Salmon Fillets

  • 1/2 cup 144 g Teriyaki Sauce

  • 1 clove 1 clove Garlic, minced

  • 1 tsp 1 tsp Ginger, grated

  • Sesame Seeds (For Garnish)

  • Green Onions, chopped (For Garnish)


  • Preparation:
    Begin by preheating your air fryer to 375°F (190°C). This ensures a quick start to cooking and even heat distribution. If using frozen salmon, ensure it is completely thawed.a modern, high-quality air fryer on a kitchen counter with preset temperature
  • Marinating the Salmon:
    Combine the teriyaki sauce, minced garlic, and grated ginger in a mixing bowl. Stir well to blend the flavors.
  • Place the salmon fillets in the bowl, ensuring each piece is well coated with the marinade. Let the salmon sit in the marinade for 10 minutes to absorb the flavors. You can marinate for up to 30 minutes for a more intense flavor.
  • Arranging the Salmon in the Air Fryer:
    Lightly grease the air fryer basket to prevent sticking. You can use a spray oil or a brush with a bit of oil.
  • Place the marinated salmon fillets in the air fryer basket. Make sure they are not overlapping to ensure even cooking. If necessary, cook in batches depending on the size of your air fryer.four marinated salmon fillets placed in an air fryer basket.
  • Cooking the Salmon:
    Cook the salmon at 375°F (190°C) for 12-15 minutes. The exact time can vary depending on the thickness of the fillets. Halfway through the cooking time, open the air fryer and brush the salmon with more teriyaki sauce for extra glaze and flavor.
  • Checking for Doneness:
    The salmon is done when it flakes easily with a fork and has a slightly crisp exterior.
    Avoid overcooking to ensure the salmon remains moist.
  • Garnishing and Serving:
    Once cooked, remove the salmon from the air fryer.
    Garnish with sesame seeds and chopped green onions.
    Serve hot, ideally with a side you choose, like steamed vegetables, rice, or a fresh salad.depicting the final presentation of cooked salmon.


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  • For a spicy kick, add chili flakes to the teriyaki marinade.
  • To make this dish more citrusy, include a tablespoon of orange juice in the marinade.
  • Leftover salmon can be stored in an airtight container in the refrigerator for up to 3 days and reheated gently in the air fryer.

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a beautifully cooked salmon fillet with garnish

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