Thanksgiving Appetizers Gluten-Free Recipes
Thanksgiving Appetizers Gluten-free recipes are always a hit with family and friends. These recipes will help you reach out to your loved ones this Thanksgiving with yummy Appetizers!
Thanksgiving is just around the corner and family and friends will be joining you for a great feast of traditional dishes: turkey, cranberry sauce, stuffing, mashed potatoes, and pumpkin pie. Making sure that your guests can enjoy these delicious dishes without gluten is very important. Your special guests will be happy to know that they can enjoy all of their favorite meals without worrying about what they can eat on this holiday.
If you want to make sure that your friends and family members can enjoy eating some of the most traditional Thanksgiving appetizers such as stuffing, pumpkin soup, Flaxseed Crackers, mashed potatoes and more; then you need to learn how to make those dishes gluten-free. By following these simple tips and cooking some of the most popular gluten-free Thanksgiving appetizers; you will be able to successfully serve all of your friends and family members food that they can really enjoy without worrying about whether or not they have a gluten intolerance.
Given below are some amazing ideas of how you can make your favorite Thanksgiving appetizers gluten-free. In this section, we have concentrated on Thanksgiving appetizers that have gluten-free recipes. so have a look through these 20 delicious recipes and see which ones you would like to cook. All of our pages are easy to save to Pinterest or share on any social network so please share and save as much as you like. Enjoy!-
20 - 3-ingredient Almond Flour Keto Crackers
An easy 3-ingredient keto almond flour cracker recipe with a crunchy texture and only 0.8 grams of net carbs! Bonus, this gluten-free keto cracker recipe with almond flour is also egg-free, dairy-free and vegan approved!
19 - Pumpkin And Sweet Potato Soup
This hearty pumpkin and sweet potato soup is comforting and packed with flavor. With roast pumpkin and sweet potato, it’s budget-friendly and simple to make. The secrete to adding depth of flavor to this otherwise fairly simple soup is to roast the pumpkin and sweet potato first. Yes it’s an extra step but honestly you throw the vegies in the oven to roast up and become all soft and delicious. You can then do something else while the vegies are roasting. By the time the vegies are done there’s very little extra cooking needed to finish off the soup.
18 - Thyme vegetables on polenta toast (vegetarian, gluten-free starter)
This may look a little like bruschetta, but it isn’t. It’s actually cooked, sliced and griddled polenta, topped not with tomatoes but peppers and carrots. This recipe makes a lovely warm starter for four.
17 - Carrot-Apple Soup
Healthy Carrot-Apple Soup perfectly spiced with apple sauce, turmeric and cumin, sausages and chicken stock. Super delicious, healthy, and low in carbs. (Paleo, Gluten-free, Whole30)
16 - Flaxseed Crackers – Keto & Vegan
These keto flax crackers are healthy low-carb crackers flavored with rosemary and garlic. Bonus, this is also a gluten-free cracker recipe, made with only 5 simple ingredients. An easy, tasty snack or appetizer for your summer food platter. Also, these crackers are egg-free and dairy-free, meaning this recipe is vegan as well.
15 - Savory Pumpkin Hummus
From dipping to scooping, spreading to mixing in, hummus is one versatile food. This gluten-free and vegan savory pumpkin hummus is the perfect flavor for all you fall snacking, cooking, and tailgating!
13 - The Best Buffalo Chicken Dip Recipe (+ Video)
This Buffalo Chicken Dip Recipe is everyone’s favorite game day or party appetizer! Made with juicy shredded chicken, creamy ranch dressing, cream cheese, hot sauce, and loads of cheese, this easy and delicious Buffalo Chicken Dip is then baked until golden, bubbly, and perfect for dipping.
12 - Roasted Grapes And Olives
Roasted grapes and olives are one of the best easy appetizers that are a cinch to make. Sweet red grapes and salty green olives are roasted together to make an unusual match that pairs exquisitely together. This unique combination is the perfect addition to a cheese platter, charcuterie board, or appetizer spread.
11 - How to Cook Scallops Wrapped in Bacon
Bacon wrapped scallops make for a perfect culinary surf n’ turf duo. This classy seafood dish is not only elegant and delicious, but surprisingly simple to make. We will demonstrate how to cook scallops wrapped in bacon with a mere five ingredients and eight simple steps.
10 - Air Fryer Shrimp
Juicy, tender, and succulent Air Fryer Shrimp ready in under 10 minutes! Never overcook your shrimp again with this quick and easy recipe. Over the years I’ve learned that shrimp are VERY easily overcooked and nothing is worse than tough, rubbery shrimp. This foolproof Air Fryer Shrimp recipe is as simple as it gets and will cook your shrimp to perfection every single time!
9 - Gluten-free falafel
These gorgeously soft bites with a crisp coating are utterly irresistible. Flavoured with garlic, curry powder and plenty of fresh coriander, this is my favourite gluten-free falafel recipe.
8 - Onion Patties – Vegan And Gluten Free
If you like crispy onion rings, (and who doesn’t?) but you don’t like deep-frying, these Vegan and Gluten-Free Onion Patties are just the thing. Let me start by saying that you really must try these Onion Patties, they are SO good. They are crisp, full of caramelised onion flavour and they are shallow fried. In addition to these wonderful characteristics, they are also suitable for people who follow a gluten-free or vegan diet.
7 - Whipped Feta Apple Hazelnut Crostini without bread
Similar to crostini appetizers, these Whipped Feta Apple Hazelnut Canapés are crostini appetizers without the bread! Gluten-free finger food that is absolutely delicious. No gluten? No problem! Create a tasty canapé appetizer on a slice of apple instead of a slice of baguette or cracker. Topped with whipped feta cheese, toasted hazelnuts and drizzled with honey, this delicious finger food appetizer will be appreciated by your gluten-free friends.
6 - Sweet Potato Tots – Vegan + Gluten free
Sweet potato tots are the tastiest way to sneak some extra vegetables into your diet! Well, these cheesy sweet potato tots will quickly become one of your next favorite appetizers! Trust me. These simple vegetable bites will seduce all your friends and even the kids! I have a huge passion for healthy finger food.
5 - Crispy Button Mushrooms with Herbs & Melted Cheese
Is there anything more luxurious than an appetizer of stuffed mushrooms? The delicious mushrooms can instantly raise any restaurant from merely nice to classy. The option for this side or appetizer is unique and it adds variety among the more common menu items. However, even though you’d love to try your hand at recreating the dish in your own kitchen, it may seem that this sort of recipe would be too difficult to prepare. We have good news for you: stuffed mushrooms are actually far easier to make than you probably realize!
4 - Spinach Balls
These spinach balls are the best keto appetizer with a delicious cheesy chewy texture and spinach garlic flavor. Plus, the recipe is gluten-free, so all your friends can enjoy them!
3 - Bacon Wrapped Dates with Manchego
These bacon wrapped dates are always a good idea as an easy appetizer. Sweet Medjool dates are stuffed with buttery manchego cheese and then wrapped in a thick slice of applewood smoked bacon. These sweet and salty bites are roasted in the oven till crispy on the outside and gooey on the inside. Dip them in honey for a little bit of extra sweetness!
2 - Baked Mini Gluten-Free + Vegan Mac & Cheese Bites (Allergy-Free)
A healthy and snackable way to enjoy your favorite comfort food! These Baked Mini Gluten-Free + Vegan Mac & Cheese Bites are top 8 allergy-free, super kid-friendly, and act as a great side dish, snack, or even an appetizer recipe for your next gathering! Portable macaroni and cheese is never a bad idea!
1 - Shrimp Ceviche
Shrimp Ceviche is a light and delicious appetizer recipe everyone will love! Succulent shrimp are marinated in fresh citrus juice and surrounded by fresh vegetables and creamy avocado. Ready in around 30 minutes!