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Enjoy these amazing gluten free Easter Dessert recipes with step-by-step instructions. Stunning dessert recipes for Easter or any time of year.
Easter is a time of reflection and celebration. It’s an occasion that brings family and friends together to share food, stories, and laughs. If you’re hosting Easter this year, you want to make sure that your guests are well-fed with delicious food and drinks.
As you’re planning your Easter menu, don’t forget about the desserts! It’s easy to get carried away with brunch or dinner recipes and leave the sweets for last. However, there are tons of super tasty Easter dessert recipes that are sure to impress your guests.
There’s something for everyone on our list of the best Gluten Free Easter dessert recipes – from traditional cakes and cupcakes to vegan options. You’ll be able to please all types of eaters at your next Easter gathering!
These gluten-free easter dessert recipes are great to make at home but always check the labels to make sure of the ingredients you use. All of these recipes are based on ingredients that are gluten free or have a gluten free substitute.
Easy Mini egg Easter Cheesecake bites are a perfect family-friendly recipe. As they are no bake cheesecakes is the perfect fun and tasty Easter activity to do with the kids. Using Cadbury’s mini eggs and flake to make a cute Easter theme.
Rich chocolate gluten-free mini egg brownies with a chewy fudgy center and crisp edges. Covered in chopped mini eggs, these easy-to-make brownies are the perfect chocolate Easter treat!
Combine Jello and Cool Whip to make these rainbow mason jar Easter bunny parfaits for your holiday dinner.
The Easter Eggs made by the East Indian community in Mumbai, India are made using almond marzipan or cashewnut marzipan. Although there is a slight learning curve with this recipe, it tastes better than chocolate Easter eggs and is the perfect Easter gift for friends and relatives!
Cashew Butter Chocolate Truffles are creamy and crunchy at the same time with wonderful chocolate sweetness.
This carrot ice cream is surprisingly delicious and has the most amazing natural orange color. A couple of scoops practically count as one of your five a day!
Creamy, soft, delicious old-fashioned fudge with mini eggs. You only need 6 ingredients and a little patience to make this mini egg fudge!
White Chocolate Bark is fun to make and when topped with Peeps Bunnies, candy coated chocolate eggs and colorful jelly beans makes a pretty Easter Bark to share with friends and family. This is one of the easiest Easter ideas for dessert you will find.
Ma’s colourful blancmange-filled eggs are a delightful childhood treat. Cooling eggs are perfect for hot summer days!
This simple three ingredient lemon posset is the perfect light and luscious dessert for Easter. Make it the day before for a fuss free Sunday.
This almond tart is sweet, tangy and absolutely delicious. Made with wholesome ingredients and your favourite berries this almond tart is perfect after dinner or alone with an espresso.
Easy to make and soft in texture these protein bites have all the flavor of carrot cake without all the calories! A protein ball recipe with oats, vegan protein powder, and banana, these bites make a great snack or easy, no-bake dessert!
Soft, delicious, and perfectly spiced vegan gluten-free hot cross buns to complete your Easter table! This recipe is easy to make and contains step-by-step instructions and images so you get the best results, every single time you make them. This treat is egg-free, dairy-free, wheat-free, and gf so no one has to miss out, ever.
Looking for a fun and unique vegan dessert to serve this Easter? This chocolate Easter egg dessert is just the thing to please both young and old alike!
These adorable Easter Egg Cupcakes are a fun and egg-free decorating idea for Easter! Kids will love decorating these gluten-free egg-shaped cupcakes that are completely vegan and allergy-free! A simple and easy vanilla cake with naturally colored frosting and sprinkles to decorate, these mini cakes will be a new Easter tradition!
These vegan chocolate cornflake cakes are decorated to look like mini Easter nests! They’re easy to make and require no baking, making them a perfect Spring-time treat for children to help with.
Chocolate Hummus is a dreamy and sweet dessert hummus that’s actually healthy (but no one will know it). It is a great spread, appetizer, dip, dessert, snack and me time treat that the whole family will love. Suitable for Gluten-Free and vegan diets.
A fresh burst of bright citrus in every single bite. These easy vegan and gluten-free coconut orange cookies are thick, chewy, and will practically melt in your mouth.
These Gluten-Free Carrot Cake Sugar Cookies are fun, delicious, and full of veggies! These carrot-shaped cut-out carrot cookies are vegan and allergy-free, made with a carrot cake dough and decorated with dairy-free & naturally colored white chocolate. They’re a perfectly cute & kid-friendly treat for any Easter or Spring celebration!
A vegan chocolate mousse made with avocados and garnished with hazelnuts, mint, pomegranate and fresh passionfruit. Made in less than 10 minutes, gluten free, dairy free and raw vegan.
This Vegan Lemon Pie recipe is easy to make, healthy, and is a great light spring dessert! It is made with a gluten-free oat crust and requires just 10 ingredients to prepare.
Everyone will love this easy and festive Easter treat! These Gluten-Free Easter Bunny Cut-Out Sugar Cookies are vegan, allergy-free, kid-friendly, and fun to decorate and customize with sugar-free icing! A delicious, cute, and healthier dessert recipe to serve to your holiday guests!
With just 5 ingredients, these no-bake vegan Creme Eggs make the perfect Easter treat. They taste just like Cadbury’s and are great for making with kids.
Soft gluten free chocolate chip cookies packed with Cadbury mini eggs. This cookie is the reason Cadbury Mini Chocolate Eggs should be available year-round
These birds nest cookies are super easy to make and just require 7 ingredients! They can easily be made paleo or vegan. This Easter cookie recipe is also an easy one for kids to help with and uses pantry ingredients.
These delicious almond brownie cookies are so moreish they won’t hang around for long. Made with almond flour these delicious cookies are gluten-free too.
This gluten-free carrot cake is perfectly spiced, fluffy and nobody will have a clue that it’s missing the wheat! With a delicious, slightly less sugary cream cheese frosting.
This Gluten Free Carrot Cake is the same classic cake you remember, just without gluten and dairy. It’s loaded with carrots, coconut, walnuts, and pineapple and it’s packed with flavor.
The perfect cake dessert to see you through Easter weekend, this gluten-free torte is rich and fruity and perfect for entertaining friends and family this weekend. Serve with double cream or crème fraîche for dessert, and strong coffee for an elevenses treat.
This delicious coffee cake is filled with all the flavors of carrot cake. It’s the perfect excuse to eat carrot cake for breakfast!
This Easter Mini Egg Chocolate Cake will be a great addition to your festivities. This richly flavoured, moist chocolate cake is made even more special by topping it with whipped cream marbled with melted dark chocolate. The cake is then decorated with the Easter favourite, Mini Eggs. The ideal cake to serve as part of your Easter celebrations.
A classic for Easter, Spiegeleierkuchen tastes delicious year-round! This one-of-a-kind German cake resembles sunny-side-up eggs, which are also fun for April Fool’s Day.
This incredibly moist carrot mug cake is a delicious treat that is easy to whip up and ready in just a couple of minutes. And, since this carrot cake is made with oat flour, it’s naturally gluten-free and healthier than traditional mug cakes.
Treat your inner child with these adorable bumblebee chocolate cupcakes! They are gluten-free, rich with dark chocolate flavor, and swirled with silky cream cheese frosting.
With a hint of healthiness, these delicious cupcakes also contain beetroot and raspberries, so that must make them one of your five a day surely! And, would you believe, they’re gluten-free too.
Fluffy and wonderfully moist, these gluten-free and dairy-free carrot cake cupcakes are made from scratch and topped with whipped cream cheese frosting. An easy one-bowl recipe for the most amazing cupcakes you’ll ever eat!
Use Jello and Peeps to make adorable gluten-free Easter cupcakes for your celebration.
Mini Meringues make the perfect Easter Meringue Nests! Not only are they delicious, but they make a beautiful table centerpiece as well!
These Easter Meringue Nests are a fantastic gluten free dessert idea for Easter!
Make it easy to find these Gluten-Free Easter dessert recipes again by saving the below image to your Pinterest account.
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