Vegan avocado salad with kale

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Avocado And Kale Salad

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Recipe by Chris Cooper Course: SaladsCuisine: AmericanDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

685

kcal

Avocado And Kale Salad

Cook Mode

Keep the screen of your device on

Ingredients

US Metric

400 Grams 400 chopped Kale
2 2 Small Avocado without skin and seed
2 tbs 2 lemon juice
Dash of pepper
Dash of salt

Directions

Chop Kale
Add lemon juice, salt, and pepper to the kale and tenderize. (2 Tbsp is about the amount from a small/medium lemon)
Chop the avocado into bite-size pieces
Toss together with the Avocado and serve.

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Vegan avocado salad with kale

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